Ingredients;
Rice Paper -1pkt
Shredded Roast Duck/Chicken -500gm
Carrot Sticks -100gm
Celery Sticks -100gm
Method;
Soak rice paper in water (30 seconds)
Remove and place all ingredient onto rice paper
Start wraping (just like making spring roll)
Place on a plate garnish with lettuce and lemon
Dip
Mix 3tbl of Thai Chilli Sauce with 1tbl of plum sauce
Drizzle the dip sauce over the wrap and serve
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